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  1. 1

    Seafood chilling, refrigeration and freezing science and technology door Gokoglu, Nalan, Yerlikaya, Pinar

    Gepubliceerd in 2015
    Available for UP System via Wiley Online Library
    Electronic Resource

    Seafood chilling, refrigeration and freezing science and technology
  2. 2

    The new frozen seafood handbook a complete reference for the seafood business door Dore, Ian

    Gepubliceerd in 1989
    Boek

    The new frozen seafood handbook a complete reference for the seafood business
  3. 3

    Frozen seafood the buyer's handbook : a guide to profitable buying for commercial users door Dore, Ian

    Gepubliceerd in 1982
    Boek

    Frozen seafood the buyer's handbook : a guide to profitable buying for commercial users
  4. 4

    Food poisoning problems of frozen seafoods. door Liston, J.

    Artikel

    Food poisoning problems of frozen seafoods.

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