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  1. 1

    A study on the factors affecting the selection of the cold storage equipment in the food service establishment along West avenue, Quezon city by Quito, Christine

    Thesis


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  2. 2

    Food and beverage control by Kotas, Richard

    Published 1981
    Book


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  3. 3

    The second symposium on American cuisine

    Published 1984
    Book


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