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  1. 1

    Asian noodles science, technology, and processing

    出版事項 2010
    Available for UP System via Wiley Online Library.
    Electronic Resource


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  2. 2

    The Philippine food science and technology research abstracts Vol. 1, (1958-1977)-

    出版事項 1979
    図書


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  3. 3

    Food technology

    図書


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  4. 4

    Food science and technology

    出版事項 2018
    図書


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  5. 5

    New foods changes and advances in technologies [videorecording]

    出版事項 2009
    Visual Material


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  6. 6

    Technological quality of spent hen Pectoratis major as influenced by ultrasonication 著者: Faurillo, Charity G.

    学位論文


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  7. 7

    Nutritional and antioxidant properties of coffee cascara flour (mixed bourbon and typica coffee varieties) from varying locations in Benguet, Philippines 著者: Lu, Jade Eula Fe E.

    図書


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  8. 8

    Analysis of content materials and verification of commercial sterility of homemade bottled viands found in youtube 著者: Sarita, Karla Mae Clorado

    学位論文


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  9. 9

    Introduction to food science and technology

    出版事項 1973
    Available for University of the Philippines System via ScienceDirect. Click here to access
    Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy
    Electronic Resource


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  10. 10

    Logistica e tecnologia RFID creare valore nella filiera alimentare e nel largo consumo 著者: Rizzi, Antonio, Montanari, Roberto, Bertolini, Massimo, Bottani, Eleonora, Volpi, Andrea

    出版事項 2011
    Available for University of the Philippines System via SpringerLink
    Electronic Resource


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