Showing 1 - 10 results of 18 for search 'Reinhold', query time: 0.02s Refine Results
  1. 1
    Published 1992
    Book

    Physical chemistry of food processes.
  2. 2
    by Ronsivalli, Louis J.
    Published 1992
    Book

    Elementary food science
  3. 3
    Published 1991
    Book

    Food product development from concept to the marketplace
  4. 4
    Published 1991
    Book

    Foods of plant origin production, technology, and human nutrition
  5. 5
    by Toledo, Romeo T.
    Published 1991
    Book

    Fundamentals of food process engineering
  6. 6
    by Toledo, Romeo T.
    Published 1991
    Book

    Fundamentals of food process engineering
  7. 7
    by Hubbard, Merton R.
    Published 1990
    Book

    Statistical quality control for the food industry
  8. 8
    by Marriott, Norman G.
    Published 1989
    Book

    Principles of food sanitation
  9. 9
    by Teixeira, Arthur A. 1944- .
    Published 1989
    Book

    Computerized food processing operations
  10. 10
    Published 1988
    Book

    Nutritional evaluation of food processing
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