Showing 21 - 30 results of 34 for search '"Safety measures."', query time: 0.14s Refine Results
  1. 21
    by Paster, Tara
    Published 2007
    Book

    The HACCP food safety training manual
  2. 22
    Published 2005
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Process and reaction flavors recent developments
  3. 23
    by Henson, Spencer
    Published 2004
    Book

    Standards and agro-food exports from developing countries rebalancing the debate
  4. 24
    by De Leon, Sonia Yuson
    Published 2003
    Book

    Global handbook on food and water safety for the education of food industry management, food handlers, and consumers
  5. 25
    Published 2003
    Click here to access
    Electronic Resource

    Food safety handbook
  6. 26
    Published 2001
    Book

    Interdisciplinary food safety research
  7. 27
    Published 2001
    Book

    Fermentation and food safety
  8. 28
    Published 2000
    Book

    Foodborne disease a focus for health education.
  9. 29
    Published 2000
    Book

    International standards for food safety
  10. 30
    Published 1999
    Book

    International food safety handbook science, international regulation, and control
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