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Knife skills in the kitchen by Trotter, Charlie, Wareing, Marcus, Hill, Sahun, Hall, Lyn

Vibration assisted machining theory, modelling and applications by Palazzolo, Alan

Available for University of the Philippines Diliman College of Engineering via e-Textbook Reserves under Vital Source. Click here to access.
Also available remotely for University of the Philippines Diliman College of Engineering. Click here to access thru Remote Access via EZProxy

The Science and engineering of cutting the mechanics and processes of separating, scratching and puncturing biomaterials, metals and non-metals by Atkins, Tony

Machine tool vibrations and cutting dynamics by Gegg, Brandon C.

Available for University of the Philippines System via SpringerLink.Click here to access

Manufacturing processes 1 cutting by Klocke, Fritz

Available for University of the Philippines Diliman via SpringerLink. Click here to access

The professional chef's knife kit

Mastering knife skills

Knife skills for chefs by Day, Christopher (Christopher P.) 1967-

Table of contents

Knife skills for chefs [videorecording].

Control of cutting vibration and machining instability a time-frequency approach for precision, micro and nano machining by Suh, C. Steve, Liu, Meng-Kun