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Knife skills in the kitchen 著者: Trotter, Charlie, Wareing, Marcus, Hill, Sahun, Hall, Lyn

Vibration assisted machining theory, modelling and applications 著者: Palazzolo, Alan

Available for University of the Philippines Diliman College of Engineering via e-Textbook Reserves under Vital Source. Click here to access.
Also available remotely for University of the Philippines Diliman College of Engineering. Click here to access thru Remote Access via EZProxy

The Science and engineering of cutting the mechanics and processes of separating, scratching and puncturing biomaterials, metals and non-metals 著者: Atkins, Tony

Machine tool vibrations and cutting dynamics 著者: Gegg, Brandon C.

Available for University of the Philippines System via SpringerLink.Click here to access

Manufacturing processes 1 cutting 著者: Klocke, Fritz

Available for University of the Philippines Diliman via SpringerLink. Click here to access

The professional chef's knife kit

Mastering knife skills

Knife skills for chefs 著者: Day, Christopher (Christopher P.) 1967-

Table of contents

Knife skills for chefs [videorecording].

Control of cutting vibration and machining instability a time-frequency approach for precision, micro and nano machining 著者: Suh, C. Steve, Liu, Meng-Kun