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  1. 1

    The Ultimate hot and spicy cookbook 200 of the most fiery, mouth-searing and palate-pleasing recipes ever.

    Published 1997
    Book


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  2. 2

    Handbook of spices, seasonings, & flavorings by Uhl, Susheela Raghavan

    Published 2000
    Book


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  3. 3

    Seasoning savvy how to cook with herbs, spices, and other flavorings by Arndt, Alice

    Published 1999
    Book


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  4. 4

    The Hamlyn herb and spice handbook by Boxer, Arabella

    Published 1999
    Book


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  5. 5

    Asian hot & spicy by Liley, Vicki

    Published 2000
    Book


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  6. 6

    Guide to popular culinary herbs and spices by De Guzman, Constancio C.

    Published 2007
    Book


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