Bilaketaren emaitzak

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  1. 1

    Private recipes from private clubs

    Argitaratua 1976
    Liburua


    Azala
  2. 2

    Hering's dictionary of classical and modern cookery and practical reference manual for the hotel, restaurant, and catering trade brief recipes, professional knowledge concerning wi... nork Hering, Richard

    Argitaratua 1977
    Liburua


    Azala
  3. 3

    Food preparation, principles and procedures nork Sutherland, Elisabeth

    Argitaratua 1973
    Liburua


    Azala
  4. 4

    The taste of France a dictionary of French food and wine nork Sharman, Fay

    Argitaratua 1982
    Liburua


    Azala
  5. 5

    The course leader's cookbook, with recipes for successful learning experiences nork Colvin, Richard D.

    Argitaratua 1985
    Liburua


    Azala
  6. 6

    Meal manageemnt concepts and applications nork Fonosch, Gail G.

    Argitaratua 1978
    Liburua


    Azala
  7. 7

    Foods in homemaking nork Cronan, Marion L

    Argitaratua 1965
    Liburua


    Azala
  8. 8

    Wine and spirits / by A. Waugh and the editors of Time-Life Books nork Waugh, Alec 1898

    Argitaratua 1970
    Liburua


    Azala
  9. 9

    Wine and spirits. Recipes / by A. Waugh and the editors of Time-Life Books nork Waugh, Alec 1898

    Argitaratua 1970
    Liburua


    Azala
  10. 10

    Food & menu dictionary nork Dahl, Crete M.

    Argitaratua 1972
    Liburua


    Azala

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