खोज परिणाम

परिणाम को परिष्कृत करें
  1. 1

    Diet and dental health द्वारा Hanke, Milton Theodore 1893-

    प्रकाशित 1933
    पुस्तक


    कवर छवि
  2. 2

    Labour and development an analysis of the time-budget and of the production and productivity of lime farmers in Southern Ghana द्वारा Wagenbuur, Harry T.M

    प्रकाशित 1972
    पुस्तक


    कवर छवि
  3. 3

    State of the art and abstract bibliography of citrus research.

    प्रकाशित 1987
    पुस्तक


    कवर छवि
  4. 4

    Effects of foliar sprays of urea on the growth of calamandarin seedlings द्वारा Bondad, Angelina Ang 1948-

    पुस्तक


    कवर छवि
  5. 5

    Ascorbic acid stability and non-enzymatic browning in stored heat-treated sweetened and unsweetened kalamansi (citrus microcarpa, Bunge) juice द्वारा Tolentino, Erlinda B.

    पुस्तक


    कवर छवि
  6. 6

    Ascorbic acid oxidation in the non-enzymic browing of heat-treated 'kalamansi' (Citrus microcarpa bunge) juice द्वारा Lim, Jeansen S.

    पुस्तक


    कवर छवि
  7. 7

    Foam-mat drying of calamansi puree द्वारा Espiritu, Julieta S.

    प्रकाशित 1968
    थीसिस


    कवर छवि
  8. 8

    Citrus products chemical composition and chemical technology द्वारा Braverman, Joseph B.S. 1895-

    प्रकाशित 1949
    पुस्तक


    कवर छवि
  9. 9

    Citrus science and technology

    प्रकाशित 1977
    पुस्तक


    कवर छवि
  10. 10

    Citrus nutrition and quality

    प्रकाशित 1980
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource


    कवर छवि

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