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  1. 1

    Recent advances in processing cereals comprising papers (with discussions) read at a symposium

    Published 1962
    Book


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  2. 2

    Case studies on soyrice / monrico cereals processing Lorena Ferreras, Marian Ferreras for Center for Community Services.

    Published 1996
    Book


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  3. 3

    Breakfast cereals and how they are made

    Published 1990
    Book


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  4. 4

    Breakfast cereal technology by Daniels, Roger

    Published 1974
    Book


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  5. 5

    Measuring market power in the ready-to-eat cereal industry. by Nevo, Aviv

    Published 1998
    Book


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  6. 6

    Prices and coupons for breakfast cereals by Nevo, Aviv

    Published 1999
    Book


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