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  1. 1

    Fortification of cassava (Manihot esculenta) soup with protein from common legumes by Subaldo, Ritche Jan de la Cruz

    Thesis

    Fortification of cassava (Manihot esculenta) soup with protein from common legumes
  2. 2

    Effects of the peeled cassava (Manihot esculenta) form and soaking treament on removal of hydrogen cyanide from cassva flour by Palla, Charles Feb Quilantang

    Thesis

    Effects of the peeled cassava (Manihot esculenta) form and soaking treament on removal of hydrogen cyanide from cassva flour

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