खोज परिणाम

परिणाम को परिष्कृत करें
  1. 1

    Phytochemical Content and Antioxidant Capacities of Hydrophilic Extracts of Vegetables Commonly Consumed in the Philippines.

    Analytics


    कवर छवि
  2. 2

    Efficacy of antioxidants against rancidity development in smoked herring (Sardinella longiceps Cuvier and Valenciannes) at different storage temperature द्वारा Elomina, Rene L. 1948-

    पुस्तक


    कवर छवि
  3. 3

    Antioxidant activity of guava (Psidium guajava, Linn.) leaf extracts in soybean oil द्वारा Hashim, Elizabeth P.

    प्रकाशित 2002
    थीसिस


    कवर छवि
  4. 4

    Shelf life prediction of dried mangoes treated with alternative anti-browning agents द्वारा Loberiano, Floridel Victoria

    प्रकाशित 1999
    थीसिस


    कवर छवि
  5. 5

    Antioxidants in human health and disease

    प्रकाशित 1999
    पुस्तक


    कवर छवि
  6. 6

    The new nutrition from antioxidants to zucchini द्वारा Busch, Felecia

    प्रकाशित 2000
    पुस्तक


    कवर छवि
  7. 7

    The probiotic capacity of potato peel extract (Solanum Tuberosum) in comparison with traditional milk an in-vitro study SY 2011-2012 द्वारा Co, Edzel Lorraine F.

    थीसिस


    कवर छवि
  8. 8

    Chemical and biological kinetics new horizons : in commemoration of professor N.M. Emanuel's 90th anniversary

    प्रकाशित 2005
    पुस्तक


    कवर छवि
  9. 9

    Oxidative stress diagnostics, prevention, and therapy

    प्रकाशित 2015
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource


    कवर छवि
  10. 10

    Antioxidant measurement and applications

    प्रकाशित 2007
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource


    कवर छवि

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