Showing 161 - 169 results of 169 for search '"Food Composition"', query time: 0.02s Refine Results
  1. 161
    Book

    The composition of foods
  2. 162
    by Concepcion, Isabelo
    Published 1947
    Book

    Composition and nutritive values of Philippine food materials
  3. 163
    by Hermano, Ariston J.
    Published 1932
    Book

    Food values
  4. 164
    Book

    The Composition of 200 foods commonly eaten in Singapore.
  5. 165
    Thesis

    Nutritive properties of commercially available Pinangat from Camalig, Albay
  6. 166
    Thesis

    Perceptions on nutrition labels and factors affecting its use among adults in selected communities in Los Banos, Laguna
  7. 167
    Book

    Laboratory manual for food chemistry with food selection and preparation
  8. 168
    Book

    Dictionary of renewable resources.
  9. 169
    Book

    The Philippine food composition table 2019
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