Showing
71 - 73
results of
73
for search '
'
Skip to content
UPFind
0
items
(Full)
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
RESOURCE TYPE:
Thesis
AUTHOR:
Acevedo, Teresita P.
Show filters (2)
RESOURCE TYPE:
Thesis
AUTHOR:
Acevedo, Teresita P.
Search Results
Showing
71 - 73
results of
73
for search '
'
, query time: 0.02s
Refine Results
Sort
Relevance
Newest to Oldest
Oldest to Newest
Author
Title
Select Page | with selected:
Email
Export
Print
Add to Book Bag
Select result number 71
71
Storage stability of the fat-soluble pigment of annatto (Bixa orellana)
by
Modesto, Josephine R.
Call Number:
Loading...
Located:
Loading...
Thesis
Loading...
Add to Book Bag
Remove from Book Bag
Select result number 72
72
Extraction and stability of bixin from the seeds of Annato (Bixa orellana L.)
by
Pe, Janet E.
Call Number:
Loading...
Located:
Loading...
Thesis
Loading...
Add to Book Bag
Remove from Book Bag
Select result number 73
73
Spoilage pattern of Alumahan (Rastrelliger faughni, Matsui) stored in ice
by
Estrada, Myrna H.
Call Number:
Loading...
Located:
Loading...
Thesis
Loading...
Add to Book Bag
Remove from Book Bag
Select Page | with selected:
Email
Export
Print
Add to Book Bag
[1]
Prev
1
2
3
4
5
6
7
8
Search Tools:
Get RSS Feed
—
Email this Search
Back
Narrow Search
CAMPUS
Diliman
73
DATABASE
Union Catalog (Buklod)
73
UNIT LIBRARY
College of Home Economics
73
Diliman Main Library: University Archives
5
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
L - Education
73
SUBJECT
Preservation
9
Storage
7
Vegetables
6
Fruit
4
Mango
4
Meat
4
Fishery processing
3
Microbiology
3
Packaging
3
Snack foods
3
Analysis
2
Baby foods
2
Canned shrimp
2
Canning of
2
Carrots
2
Chickens
2
Chondrus crispus
2
Coconut
2
Coloring matter in food
2
Fishery products
2
Food
2
Kamias
2
Processing
2
Tin
2
Acetobacter xylinum
1
Alumahan (Fish)
1
Anchovies
1
Annato
1
Annatto
1
Antioxidants
1
see all ...
AUTHOR
Acevedo, Teresita P.
Abarquez, Ma. Proserpina C.
1
Abayan, Miriam Mabansag
1
Abito, Anabella F.
1
Ancheta, Fe C.
1
Aquino, Louise Callanta
1
Asis, Ma. Concepcion Priscilla Claraval
1
Avellaneda, Rosario G.
1
Azanza, Maria Patricia V.
1
Baclig, Remedios Villegas
1
Banasihan, Erlinda T.
1
Bolivar, Lorena C.
1
Bulaong, Sonia SP
1
Butal, Roxanne Mae Casals
1
Cabacungan, Judy C.
1
Caldito, Aida C.
1
Carreon, H.R. William Sanchez
1
Cereno, Celia A.
1
Custodio, Cristina Elisa Mayor
1
Diokno, Ma. Virginia M.
1
Espina, Agnes A.
1
Estrada, Myrna H.
1
Evangelista, Milda E.
1
Falco, Maria Elsa M.
1
Fausto, Ma. Alicia V.
1
Fernandez, Florecita C.
1
Fonacier, Aileen B.
1
Forteza, Ma. Antonina A.
1
Francisco, Ma. Leonora dL
1
Gubuan, Leonor Felisa T.
1
see all ...
RESOURCE TYPE
Thesis
LANGUAGE
English
73
TUKLAS
: UP Libraries' Resource Discovery Tool
Copyright © 2020-2021. The University Library, University of the Philippines Diliman
Loading...