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  1. 11
    by Sheen, Barbara
    Published 2011
    Available for University of the Philippines System via Gale Virtual Reference Library. Click here to access
    Electronic Resource

    Foods of Korea
  2. 12
    Published 2010
    Book

    Korean recipes for multicultural families.
  3. 13
    by Kim, Sook-he 1937-
    Published 2010
    Book

    Kimchi traditional Korean food
  4. 14
    Published 2010
    Book

    Pagluluto ng pagkaing Koreano para sa pamilyang multicultural.
  5. 15
    by Park, Hyeon-suk
    Published 2010
    Book

    Korean cuisine refresh your senses.
  6. 16
    by Chung, Taekyung
    Published 2008
    Book

    The Korean table from barbecue to bibimbap : 100 easy-to-prepare recipes
  7. 17
    by Noh Chin-hwa
    Published 2007
    Book

    Traditional Korean cooking
  8. 18
    by Lee, Cecilia Hae-Jin
    Published 2005
    Book

    Eating Korean from barbecue to kimchi, recipes from my home
  9. 19
    by Yun, Suk-cha
    Published 2005
    Book

    Good morning, Kimchi!
  10. 20
    Published 2003
    Book

    Korean food guide in English Oegugin ŭl wihan Hanʼguk ŭmsik annae / Hanʼguk Kukche Kyoryu Chaedan pʻyŏn.
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