Showing 101 - 110 results of 114 for search '"Food Composition"', query time: 0.02s Refine Results
  1. 101
    by Watt, Bernice Kunerth 1910-
    Published 1975
    Book

    Handbook of the nutritional contents of foods
  2. 102
    Published 1974
    Book

    Nutrients in processed foods.
  3. 103
    Published 1970
    Book

    Nutritive value of foods
  4. 104
    Published 1969
    Book

    Toxic constituents of plant foods-stuffs
  5. 105
    Published 1968
    Book

    Food composition table recommended for use in the Philippines.
  6. 106
    by Matz, Samuel A.
    Published 1965
    Book

    Water in foods
  7. 107
    by Watt, Bernice K. 1910-
    Published 1964
    Book

    Composition of foods raw processed prepared
  8. 108
    by Braverman, Joseph B.S. 1895-
    Published 1963
    Book

    Introduction to the biochemistry of foods
  9. 109
    Book

    The composition of foods
  10. 110
    by Concepcion, Isabelo
    Published 1947
    Book

    Composition and nutritive values of Philippine food materials
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