Food

by Powter, Susan 1957-
Published 1995

What's left to eatn

by Gebo, Sue 1954-
Published 1992

The Great American guide to diet and health

Published 1982

Nutriscore the rate-yourself plan for better nutrition

by Fremes, Ruth 1930-
Published 1976

Food and your future

by White, Ruth Bennet
Published 1972

Nutrition and elementary food science

by Marks, Harriet
Published 1970

Foods, diet, and nutrition

by Jones, Kenneth Lamar 1931-, Shainberg, Louis W., Byer, Curtis O.
Published 1970

Eating for health

by Lewis, Pearl
Published 1948

The problem of changing food habits report of the Committee on Food Habits, 1941-1943.

Published 1943