Showing 361 - 366 results of 366 for search '', query time: 0.01s Refine Results
  1. 361
    by Parker, Milton E.
    Published 1952
    Book

    Elements of food engineering
  2. 362
    Book

    Outlines of food technology
  3. 363
    Book

    Processing of fruits, vegetables and other food products (processed food industries)
  4. 364
    Book

    Additional information on the science of Philippine foods
  5. 365
    Book

    Sources of information on processed food products.
  6. 366
    Book

    Essentials of food process engineering
Search Tools: Get RSS Feed — Email this Search