Showing 1 - 10 results of 14 for search '', query time: 0.41s Refine Results
  1. 1
    by Chevallier, Jim
    Published 2018
    Book

    A history of the food of Paris from roast mammoth to steak frites
  2. 2
    Published 2016
    Book

    The Handbook of food research
  3. 3
    by Clarkson, Janet 1947-
    Published 2014
    Book

    Food history almanac over 1,300 years of world culinary history, culture, and social influence
  4. 4
    Published 2011
    Book

    Ultimate food journeys the world's best dishes & where to eat them
  5. 5
    by Kaufmann, Jean-Claude
    Published 2010
    Book

    The meaning of cooking
  6. 6
    by Elias, Megan J.
    Published 2009
    Book

    Food in the United States, 1890-1945
  7. 7
    Published 2009
    Book

    Food journeys of a lifetime 500 extraordinary places to eat around the globe
  8. 8
    Published 2007
    Table of contents only
    Book

    Food the history of taste
  9. 9
    by Davidson, Alan 1924-
    Published 2006
    Book

    The Oxford companion to food
  10. 10
    Published 2003
    Book

    The Cultural feast an introduction to food and society
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