Prikaz rezultata 31 – 40 od 193 za pretraživanje '', vrijeme pretraživanja: 0,02s Detaljiziraj rezultate
  1. 31
    od Urbano, Bartolome R.
    Izdano 2011
    Knjiga

    Accounting for hotel and restaurant management and tourism industry
  2. 32
    od Gregoire, Mary B.
    Izdano 2010
    Knjiga

    Foodservice organizations a managerial and systems approach
  3. 33
    od Cousins, John
    Izdano 2010
    Knjiga

    Essential food and beverage service for levels 1 and 2
  4. 34
    od Villanueva, Benita V.
    Izdano 2010
    Knjiga

    Restaurant and cafeteria management service
  5. 35
    Izdano 2010
    Knjiga

    Food service and bartending handbook.
  6. 36
    Izdano 2009
    Knjiga

    Remarkable service [a guide to winning and keeping customers for servers, managers, and restaurant owners]
  7. 37
    od Payne-Palacio, June
    Izdano 2009
    Knjiga

    Introduction to foodservice
  8. 38
    od Katsigris, Costas
    Izdano 2009
    Knjiga

    Design and equipment for restaurants and foodservice a management view
  9. 39
    od Cariño, Celia E.
    Izdano 2009
    Knjiga

    Fundamentals of food service management
  10. 40
    od Birchfield, John C.
    Izdano 2009
    Knjiga

    Design and layout of food service facilities
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