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CLASSIFICATION:
T - Technology
LANGUAGE:
English
SUBJECT:
Food service
AND
Hotels
AND
Cross infection
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CLASSIFICATION:
T - Technology
LANGUAGE:
English
SUBJECT:
Food service
AND
Hotels
AND
Cross infection
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Infection control for lodging and food service establishments
by
Dykstra, John Jefferson 1946-
Published 1990
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CAMPUS
Diliman
1
DATABASE
Union Catalog (Buklod)
1
UNIT LIBRARY
Asian Institute of Tourism
1
College of Home Economics
1
YEAR OF PUBLICATION
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CLASSIFICATION
T - Technology
SUBJECT
Cross infection
Food service
Hotels
Prevention
1
Restaurants
1
Sanitation
1
AUTHOR
Dykstra, John Jefferson 1946-
1
RESOURCE TYPE
Book
1
LANGUAGE
English
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