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CLASSIFICATION:
T - Technology
LANGUAGE:
English
SUBJECT:
Food service
CAMPUS:
Baguio
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CLASSIFICATION:
T - Technology
LANGUAGE:
English
SUBJECT:
Food service
CAMPUS:
Baguio
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Infection control for lodging and food service establishments
by
Dykstra, John Jefferson 1946-
Published 1990
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Handbook in quantity cookery large quantity recipes for Philippine food service institutions
Published 1977
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3
Food service in institutions
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West, Bessie Brooks
,
Wood, LeVelle
Published 1955
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Attitude towards using e-commerce the case of selected food and beverage service establishments in Baguio City
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Jaurigue, Marielle Rae F.
,
Reyes, Nesreen Divine E.
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CAMPUS
Baguio
DATABASE
Union Catalog (Buklod)
4
UNIT LIBRARY
UP Baguio Main Library
4
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
SUBJECT
Food service
Beverage industry
1
Electronic commerce
1
Food service management
1
Handbooks, manuals, etc
1
Quantity cookery
1
Sanitation
1
see all ...
AUTHOR
Dykstra, John Jefferson 1946-
1
Fajardo, Rachel Chipeco
1
Jaurigue, Marielle Rae F.
1
Nutritionist-Dietitians Association of the Philippines
1
Reyes, Nesreen Divine E.
1
West, Bessie Brooks
1
Wood, LeVelle
1
see all ...
RESOURCE TYPE
Book
3
Thesis
1
LANGUAGE
English
TUKLAS
: UP Libraries' Resource Discovery Tool
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