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CLASSIFICATION:
T - Technology
LANGUAGE:
English
SUBJECT:
Food industry and trade
AND
Preservation
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CLASSIFICATION:
T - Technology
LANGUAGE:
English
SUBJECT:
Food industry and trade
AND
Preservation
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11
Survey, testing and processing of food and craft products for small and medium-scale industries
by
Corpuz, Aurora G.
Published 1981
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12
Processing of fruits, vegetables and other food products (processed food industries)
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CAMPUS
Diliman
9
Baguio
2
Manila
1
DATABASE
Union Catalog (Buklod)
12
UNIT LIBRARY
College of Home Economics
6
UP Baguio Main Library
2
College of Arts and Sciences Library
1
College of Engineering Library II
1
Diliman Main Library: Filipiniana Books Section
1
Population Institute
1
School of Economics
1
see all ...
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
SUBJECT
Food industry and trade
Preservation
Food
9
Food handling
2
Fruit
2
Packaging
2
Quality
2
Quality control
2
Sanitation
2
Vegetables
2
Canned foods industry
1
Chemistry, Technical
1
Congresses
1
Environmental aspects
1
Fruits
1
Nanotechnology
1
Radiation preservation of food
1
Technological innovations
1
see all ...
AUTHOR
International Conference on Food Preservation and Security (1994 : Mandaluyong City)
2
Adapure, Nitin
1
Arthey, D.
1
Ashurst, Pamela S.
1
Bayquen, Cecilia V.
1
Corpuz, Aurora G.
1
Gould, G. W.
1
Grumezescu, Alexandru Mihai
1
Joshi, R. D.
1
National Academy of Science and Technology (Philippines)
1
SBP Board of Consultants and Engineers
1
United Nations Development Fund for Women
1
see all ...
RESOURCE TYPE
Book
12
LANGUAGE
English
TUKLAS
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