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CLASSIFICATION:
T - Technology
RESOURCE TYPE:
Book
UNIT LIBRARY:
School of Economics
AND
Asian Institute of Tourism
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CLASSIFICATION:
T - Technology
RESOURCE TYPE:
Book
UNIT LIBRARY:
School of Economics
AND
Asian Institute of Tourism
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Managing technology for global competitiveness the Philippine experience
Published 2000
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Annual report, 1st-.
Published 1977
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The lodging and food service industry.
by
Lattin, Gerald W.
Published 1977
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4
Quality control for the food industry
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Kramer, Amihud 1913-
Published 1970
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CAMPUS
Diliman
4
DATABASE
Union Catalog (Buklod)
4
UNIT LIBRARY
Asian Institute of Tourism
School of Economics
College of Home Economics
2
Diliman Main Library: Filipiniana Books Section
2
College of Education
1
College of Law
1
College of Social Work & Community Development
1
Diliman Main Library: Social Sciences Section
1
Institute of Small Scale Industries
1
National Institute of Geological Sciences
1
School of Labor and Industrial Relations
1
School of Urban and Regional Planning
1
Technology Management Center
1
see all ...
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
SUBJECT
Environmental protection
1
Food industry and trade
1
Food service management
1
Hotel management
1
Management
1
Motel management
1
Quality control
1
Social aspects
1
Technology
1
Technology and state
1
see all ...
AUTHOR
Kramer, Amihud 1913-
1
Lattin, Gerald W.
1
National Environmental Protection Council
1
Patalinghug, Epictetus E.
1
Tabbada, Jose P.
1
University of the Philippines (Diliman). Technology Management Center
1
Zamora, Elvira A.
1
see all ...
RESOURCE TYPE
Book
LANGUAGE
English
4
TUKLAS
: UP Libraries' Resource Discovery Tool
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