1 - 10 toradh á dtaispeáint as 18 toradh san iomlán ar an gcuardach '', am iarratais: 0.03s Beachtaigh na torthaí
  1. 1
    de réir Brevery, Jacques
    Foilsithe / Cruthaithe 2013
    LEABHAR

    Chef's guide to charcuterie
  2. 2
    de réir Kowalski, John 1954-
    Foilsithe / Cruthaithe 2011
    LEABHAR

    The art of charcuterie
  3. 3
    de réir Hernandez, Yolanda Canseco
    Foilsithe / Cruthaithe 2010
    LEABHAR

    Lourdes Santos Rivera guru of meat processing in the Philippines
  4. 4
    de réir Sonnenschmidt, Frederic H. 1935-
    Foilsithe / Cruthaithe 2010
    LEABHAR

    Charcuterie sausages, pates, accompaniments
  5. 5
    de réir Hernandez, Yolanda Canseco
    Foilsithe / Cruthaithe 2003
    LEABHAR

    Lourdes Santos Rivera guru of meat processing in the Philippines
  6. 6
    Foilsithe / Cruthaithe 1995
    LEABHAR

    Fermented meats
  7. 7
    de réir Cassens, Robert G. (Robert Gene) 1937-
    Foilsithe / Cruthaithe 1994
    LEABHAR

    Meat preservation preventing losses and assuring safety
  8. 8
    Foilsithe / Cruthaithe 1992
    LEABHAR

    Technology of meat and meat products
  9. 9
    de réir Ibarra, Perlito Ipoe
    Foilsithe / Cruthaithe 1992
    LEABHAR

    Karne, kusina, kuwarta
  10. 10
    Foilsithe / Cruthaithe 1991
    LEABHAR

    The Philippines recommends for meat processing
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