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CLASSIFICATION:
T - Technology
UNIT LIBRARY:
Asian Institute of Tourism
SUBJECT:
Restaurants
AND
Sanitation
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CLASSIFICATION:
T - Technology
UNIT LIBRARY:
Asian Institute of Tourism
SUBJECT:
Restaurants
AND
Sanitation
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1
Quality sanitation management
by
Cichy, Ronald F.
Published 1994
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Select result number 2
2
Infection control for lodging and food service establishments
by
Dykstra, John Jefferson 1946-
Published 1990
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CAMPUS
Diliman
2
DATABASE
Union Catalog (Buklod)
2
UNIT LIBRARY
Asian Institute of Tourism
College of Home Economics
1
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
SUBJECT
Restaurants
Sanitation
Cross infection
1
Food Service
1
Food service
1
Food service management
1
Hotels
1
Prevention
1
Risk management
1
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AUTHOR
Cichy, Ronald F.
1
Dykstra, John Jefferson 1946-
1
RESOURCE TYPE
Book
2
LANGUAGE
English
2
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