Showing 31 - 40 results of 109 for search '', query time: 0.01s Refine Results
  1. 31
    by Villanueva, Charmaigne G.
    Published 2002
    Thesis

    Iron fortification of tomato jam
  2. 32
    by Francisco, Ma. Leonora dL
    Published 2001
    Thesis

    Changes in the chemical and sensory properties of green mango juice during storage
  3. 33
    by Francisco, Ma. Leonora dL
    Published 2001
    Thesis

    Changes in the chemical and sensory properties of green mango juice during storage
  4. 34
    by Briones, Mary Antoinette Irao
    Published 1999
    Thesis

    Incorporation of different binders in frozen corned beef
  5. 35
    by Dy, Judy D.
    Published 1999
    Thesis

    Effects of tetrasodium pyrophosphate incorporated at different levels in skinless pork longanisa
  6. 36
    by Bantol, Maria Gracia Hamili
    Published 1998
    Thesis

    Utilization of coconut flour in chips
  7. 37
    by Estrella, Mavelle M.
    Published 1998
    Thesis

    Development of pineapple mango juice blend
  8. 38
    by De Guzman, Mary Grace S.
    Published 1998
    Thesis

    Development of mango-kalamansi juice blend
  9. 39
    by Donato, Maria Bridget B.
    Published 1998
    Thesis

    Development of pineapple-kalamansi juice drink
  10. 40
    by Cueto, Rubi Atienza
    Published 1997
    Thesis

    Development of dried and rehydratable grated carrots
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