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UNIT LIBRARY:
School of Economics
CLASSIFICATION:
H - Social Science
SUBJECT:
Food supply
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UNIT LIBRARY:
School of Economics
CLASSIFICATION:
H - Social Science
SUBJECT:
Food supply
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World food in the 1990s production, trade, and aid
Published 1992
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Fish, food, and hunger the potential of fisheries for alleviating malnutrition
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Kent, George 1939-
Published 1987
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Food, agriculture, and development in the Pacific basin prospects for international collaboration in a dynamic economy
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Agricultural sustainability in a changing world order
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The Role of markets in the world food economy
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Future dimensions of world food and population
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CAMPUS
Diliman
6
DATABASE
Union Catalog (Buklod)
6
UNIT LIBRARY
School of Economics
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
H - Social Science
SUBJECT
Food supply
Agriculture
2
Agriculture and state
2
Congresses
2
Agricultural ecology
1
Agricultural productivity
1
Agricultural systems
1
Economic aspects
1
Fish trade
1
Fisheries
1
Food industry and trade
1
Food prices
1
Food relief
1
Forecasting
1
Government policy
1
Hunger
1
Malnutrition
1
Population
1
Population forecasting
1
Social aspects
1
see all ...
AUTHOR
Schuh, G. Edward (George Edward) 1930-
2
Douglass, Gordon K. 1927-
1
Fletcher, Lehman B.
1
Hubert H. Humphrey Institute of Public Affairs
1
Johnson, D. Gale (David Gale) 1916-
1
Kent, George 1939-
1
McCoy, Jennifer
1
Woods, Richard G. 1933-
1
see all ...
RESOURCE TYPE
Book
6
LANGUAGE
English
6
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