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UNIT LIBRARY:
Diliman Main Library: Info. Services & Instruction Section
SUBJECT:
Food industry and trade
AND
Safety measures
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UNIT LIBRARY:
Diliman Main Library: Info. Services & Instruction Section
SUBJECT:
Food industry and trade
AND
Safety measures
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Global handbook on food and water safety for the education of food industry management, food handlers, and consumers
by
De Leon, Sonia Yuson
Published 2003
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Food safety handbook
Published 2003
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CAMPUS
Diliman
2
DATABASE
Union Catalog (Buklod)
2
UNIT LIBRARY
Diliman Main Library: Info. Services & Instruction Section
College of Home Economics
1
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
R - Medicine
1
SUBJECT
Food industry and trade
Safety measures
Sanitation
2
Food
1
Food handling
1
Food service
1
Toxicology
1
Water
1
Water-supply
1
see all ...
AUTHOR
Claudio, Virginia Serraon 1932-
1
De Leon, Sonia Yuson
1
Meacham, Susan L.
1
Rodrick, Gary Eugene 1943-
1
Schmidt, Ronald H. 1943-
1
RESOURCE TYPE
Book
1
Electronic Resource
1
LANGUAGE
English
2
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