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UNIT LIBRARY:
Diliman Main Library: Filipiniana Books Section
SUBJECT:
Meat
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UNIT LIBRARY:
Diliman Main Library: Filipiniana Books Section
SUBJECT:
Meat
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Meat identification, fabrication, utilization
by
Schneller, Thomas
Published 2010
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Karne, kusina, kuwarta
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Ibarra, Perlito Ipoe
Published 1992
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The Philippines recommends for meat processing
Published 1991
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Preservation of meat and meat products
by
Sumulong, Manuel D.
Published 1950
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CAMPUS
Diliman
4
DATABASE
Union Catalog (Buklod)
4
UNIT LIBRARY
Diliman Main Library: Filipiniana Books Section
College of Education
1
College of Home Economics
1
Jorge B. Vargas Museum - Filipiniana Research Center
1
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
3
S - Agriculture
1
SUBJECT
Meat
Preservation
3
Cooking (Meat)
1
Ham
1
Meat cuts
1
Meat industry and trade
1
Sausages
1
see all ...
AUTHOR
Culinary Institute of America
1
Ibarra, Perlito Ipoe
1
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development
1
Schneller, Thomas
1
Sumulong, Manuel D.
1
RESOURCE TYPE
Book
4
LANGUAGE
English
3
Filipino
1
TUKLAS
: UP Libraries' Resource Discovery Tool
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