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UNIT LIBRARY:
Asian Center
CLASSIFICATION:
G - Geography, Anthropology, Recreation
DATABASE:
Union Catalog (Buklod)
LANGUAGE:
English
SUBJECT:
Food habits
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UNIT LIBRARY:
Asian Center
CLASSIFICATION:
G - Geography, Anthropology, Recreation
DATABASE:
Union Catalog (Buklod)
LANGUAGE:
English
SUBJECT:
Food habits
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Hansik, Korean food and drinks stories and traditions
by
Pak, Nok-tam
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Chŏng, Hye-gyŏng 1957 April 24-
Published 2020
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2
The humanistic understanding of Kimchi
Published 2015
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Humanistic understanding of Kimchi and kimjang culture
Published 2014
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Traditional food a taste of Korean life
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Koehler, Robert
Published 2010
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5
A food-lover's journey around China
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Di, Xianghua
Published 2007
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Chinese foods adventures in the world of cooking and dining
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Liu, Junru
Published 2004
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Naorai Communion of the table
Published 1989
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8
Food and Philippine culture a study in culture and education
by
Cabotaje, Esther Manuel
Published 1976
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CAMPUS
Diliman
8
DATABASE
Union Catalog (Buklod)
UNIT LIBRARY
Asian Center
College of Home Economics
1
Diliman Main Library: Filipiniana Books Section
1
Jorge B. Vargas Museum - Filipiniana Research Center
1
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
G - Geography, Anthropology, Recreation
SUBJECT
Food habits
Cooking, Korean
3
History
3
Social life and customs
3
Kimchi
2
Alcoholic beverages
1
Beverages
1
China
1
Cooking, Chinese
1
Dinners and dining
1
Drinking customs
1
see all ...
AUTHOR
Kim, Sarah
2
Segye Kimch'i Yæon'guso
2
Cabotaje, Esther Manuel
1
Chŏng, Hye-gyŏng 1957 April 24-
1
Di, Xianghua
1
Hyun-young, Jung
1
Im, Chae-hae 1952-
1
Jackson, Ben
1
Jocano, Felipe Landa 1930-
1
Koehler, Robert
1
Lee, Jin-hyuk
1
Liu, Junru
1
Mendez, Paz Policarpio
1
Mouat, Colin A.
1
Pak, Nok-tam
1
Sesoko, Tsune
1
Yoshida, Mitsukuni 1921-
1
see all ...
RESOURCE TYPE
Book
8
LANGUAGE
English
Korean
4
Chinese
2
Japanese
1
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