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AUTHOR:
Sun, Da-Wen
UNIT LIBRARY:
College of Home Economics
SUBJECT:
Food
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AUTHOR:
Sun, Da-Wen
UNIT LIBRARY:
College of Home Economics
SUBJECT:
Food
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Computer vision technology for food quality evaluation
Published 2016
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Thermal food processing new technologies and quality issues
by
Sun, Da-Wen
Published 2012
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Handbook of food safety engineering
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Hyperspectral imaging for food quality analysis and control
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Infrared spectroscopy for food quality analysis and control
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Modern techniques for food authentication
Published 2008
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CAMPUS
Diliman
6
DATABASE
Union Catalog (Buklod)
6
UNIT LIBRARY
College of Home Economics
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
6
SUBJECT
Food
Analysis
3
Food adulteration and inspection
3
Quality
2
Computer vision
1
Data processing
1
Food industry and trade
1
Imaging systems
1
Infrared spectroscopy
1
Microbiology
1
Preservation
1
Safety measures
1
Sanitation
1
Storage
1
see all ...
AUTHOR
Sun, Da-Wen
RESOURCE TYPE
Book
6
LANGUAGE
English
6
TUKLAS
: UP Libraries' Resource Discovery Tool
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