SUBJECT
Caterers and catering
Food service
30
Management
27
Hotels
10
Accounting
9
Hotels, taverns, etc
9
Food service management
8
Hotel management
7
Menus
6
Study and teaching
6
Hospitality industry
5
Vocational guidance
5
Marketing
4
Quantity cookery
4
Businesswomen
3
Cooking
3
Restaurant management
3
Safety measures
3
Women in the food industry
3
Bear, Goldy (Fictitious character)
2
Congresses and conventions
2
Cookery for institutions, etc
2
Data processing
2
Equipment and supplies
2
Law and legislation
2
Meetings
2
New business enterprises
2
Personnel management
2
Planning
2
Restaurants
2
Sanitation
2
SanitationzPhilippines
2
Self-employed
2
Women-owned business enterprises
2
Advertising
1
Architectural design
1
Asian Food Service Industry Award
1
Bartending
1
Bellosillo, Kata
1
Brazil, Bunny C.
1
Case studies
1
Collectors and collecting
1
Congresses
1
Congresses and convention
1
Cookery
1
Cost accounting
1
Del Rosario, Alex
1
Divorced women
1
Employees
1
English language
1
more ...