Biothermodynamics part B

Dettagli Bibliografici
Altri autori:	Ackers, Gary K. (Redattore), Holt, Jo M. (Redattore), Johnson, Michael L. (Redattore)
Natura:	Electronic Resource
Lingua:	English
Pubblicazione:	San Diego, CA Academic Press/Elsevier [2009]
Serie:	Methods in enzymology volume 466.
Soggetti:	Ion channels. Protein binding. Protein folding. Protein-protein interactions. Thermodynamics. Electronic books.
Accesso online:	https://www.sciencedirect.com/bookseries/methods-in-enzymology/vol/466/suppl/C