Quality characterization of soft-shelled eggs produced from Philippine egg-laying farms

Quality characterization of soft-shelled eggs produced from Philippine egg-laying farms

Bibliographische Detailangaben
1. Verfasser: Ratilla, Gabrielle C. (VerfasserIn)
Weitere Verfasser: Azanza, Maria Patricia V. (adviser.)
Format: Abschlussarbeit
Sprache:English
Veröffentlicht: Quezon City College of Home Economics, University of the Philippines Diliman 2020
Schlagworte:
Eggs > Quality > Philippines.
Eggs > Production > Philippines.
Quality of products > Philippines.
Online Zugang:Abstract