Relationship of sweet taste perception to PROP (6-n-propylthiouracil) taster status, food preference, and consumption of selected young Filipino adults who are non-Alcoholic or alcoholic drinkers

The study aimed to assess the relationship between sweet taste intensity perception and PROP taster status, food preference and consumption, and nutrient intake of Filipino Youth alcoholic drinkers and nondrinkers. The participants (n=50) were classified into groups of drinkers and nondrinkers accor...

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Detalles Bibliográficos
Autor Principal: Tangcueco, Vanessa Gayle T. (Author)
Outros autores: Villarino, Casiana Blanca J. (adviser.)
Resource Type: Thesis
Idioma:English
Publicado: Quezon City College of Home Economics, University of the Philippines Diliman 2021.
Subjects:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-3153T LG 993.5 2021 F66 / T36 THESES COLLECTION Room-use Only On-Shelf