Yield, seed weight, and canning quality in kidney bean (Phaseolus vulgaris L.); and random amplified polymorphic DNA (RAPD) markers associated with canning quality traits

Yield, seed weight, and canning quality in kidney bean (Phaseolus vulgaris L.); and random amplified polymorphic DNA (RAPD) markers associated with canning quality traits

Bibliographische Detailangaben
1. Verfasser: Macalincag, Maria-Carmela Posa (VerfasserIn)
Format: Electronic Resource
Sprache:English
Veröffentlicht: Ann Arbor Michigan ProQuest Information and Learning Company [2002]
Schlagworte:
Canned beans > Quality.
Genetic markers.
Kidney bean > Genetics.
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