American Chemical Society. Division of Agricultural and Food Chemistry, Ebeler, S. E., Sacks, G., Vidal, S., & Winterhalter, P. (2015). Advances in wine research. American Chemical Society.
Citace podle Chicago (17th ed.)American Chemical Society. Division of Agricultural and Food Chemistry, Susan E. Ebeler, Gavin Sacks, Stéphane Vidal, a Peter Winterhalter. Advances in Wine Research. Washington, DC: American Chemical Society, 2015.
Citace podle MLA (9th ed.)American Chemical Society. Division of Agricultural and Food Chemistry, et al. Advances in Wine Research. American Chemical Society, 2015.
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