APA-referens (7:e uppl.)

Toth, S., & Mussinan, C. J. (2012). Recent advances in the analysis of food and flavors. American Chemical Society.

Chicago-referens (17:e uppl.)

Toth, Stephen, och Cynthia J. Mussinan. Recent Advances in the Analysis of Food and Flavors. Washington, DC: American Chemical Society, 2012.

MLA-referens (9:e uppl.)

Toth, Stephen, och Cynthia J. Mussinan. Recent Advances in the Analysis of Food and Flavors. American Chemical Society, 2012.