APA (7th ed.) Citation

Toth, S., & Mussinan, C. J. (2012). Recent advances in the analysis of food and flavors. American Chemical Society.

Chicago Style (17th ed.) Citation

Toth, Stephen, and Cynthia J. Mussinan. Recent Advances in the Analysis of Food and Flavors. Washington, DC: American Chemical Society, 2012.

MLA (9th ed.) Citation

Toth, Stephen, and Cynthia J. Mussinan. Recent Advances in the Analysis of Food and Flavors. American Chemical Society, 2012.

Warning: These citations may not always be 100% accurate.