American Chemical Society. Division of Agricultural and Food Chemistry, Da Costa, N. C., & Cannon, R. J. (2010). Flavors in noncarbonated beverages. American Chemical Society.
Citazione stile Chigago Style (17a edizione)American Chemical Society. Division of Agricultural and Food Chemistry, Neil C. Da Costa, e Robert J. Cannon. Flavors in Noncarbonated Beverages. Washington, DC: American Chemical Society, 2010.
Citatione MLA (9a ed.)American Chemical Society. Division of Agricultural and Food Chemistry, et al. Flavors in Noncarbonated Beverages. American Chemical Society, 2010.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.