Micro/nanoencapsulation of active food ingredients

Xehetasun bibliografikoak
Erakunde egilea:	American Chemical Society. Division of Agricultural and Food Chemistry
Beste egile batzuk:	Huang, Qingrong (Argitaratzailea), Given, Peter 1952- (Argitaratzailea), Qian, Michael (Argitaratzailea)
Formatua:	Electronic Resource
Hizkuntza:	English
Argitaratua:	Washington, DC American Chemical Society [2009]
Saila:	ACS symposium series 1007
Gaiak:	Food > Packaging > Congresses. Microencapsulation > Congresses. Controlled release technology > Congresses. Food > Composition > Congresses. Electronic books.
Sarrera elektronikoa:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy