Micro/nanoencapsulation of active food ingredients

Bibliografiske detaljer
Institution som forfatter:	American Chemical Society. Division of Agricultural and Food Chemistry
Andre forfattere:	Huang, Qingrong (Editor), Given, Peter 1952- (Editor), Qian, Michael (Editor)
Format:	Electronic Resource
Sprog:	engelsk
Udgivet:	Washington, DC American Chemical Society [2009]
Serier:	ACS symposium series 1007
Fag:	Food > Packaging > Congresses. Microencapsulation > Congresses. Controlled release technology > Congresses. Food > Composition > Congresses. Electronic books.
Online adgang:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy