American Chemical Society. Division of Agricultural and Food Chemistry, Huang, Q., Given, P., & Qian, M. (2009). Micro/nanoencapsulation of active food ingredients. American Chemical Society.
Citazione stile Chigago Style (17a edizione)American Chemical Society. Division of Agricultural and Food Chemistry, Qingrong Huang, Peter Given, e Michael Qian. Micro/nanoencapsulation of Active Food Ingredients. Washington, DC: American Chemical Society, 2009.
Citatione MLA (9a ed.)American Chemical Society. Division of Agricultural and Food Chemistry, et al. Micro/nanoencapsulation of Active Food Ingredients. American Chemical Society, 2009.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.