Hispanic foods chemistry and flavor

Manylion Llyfryddiaeth
Awdur Corfforaethol:	American Chemical Society. Division of Agricultural and Food Chemistry
Awduron Eraill:	Tunick, Michael (Golygydd), Gonzalez de Mejia, Elvira 1950- (Golygydd)
Fformat:	Electronic Resource
Iaith:	English
Cyhoeddwyd:	Washington, DC American Chemical Society [2006]
Pynciau:	Food > Composition > Congresses. Food > Analysis > Congresses. Food > Sensory evaluation > Congresses. Hispanic American consumers > Congresses. Electronic books.
Mynediad Ar-lein:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy