American Chemical Society. Division of Agricultural and Food Chemistry, Juneja, V. K., Cherry, J. P., & Tunick, M. (2006). Advances in microbial food safety. American Chemical Society.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रAmerican Chemical Society. Division of Agricultural and Food Chemistry, Vijay K. Juneja, John P. Cherry, और Michael Tunick. Advances in Microbial Food Safety. Washington, DC: American Chemical Society, 2006.
एमएलए (9वां संस्करण) प्रशस्ति पत्रAmerican Chemical Society. Division of Agricultural and Food Chemistry, et al. Advances in Microbial Food Safety. American Chemical Society, 2006.
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