Cita APA (7th ed.)

American Chemical Society. Division of Agricultural and Food Chemistry, Juneja, V. K., Cherry, J. P., & Tunick, M. (2006). Advances in microbial food safety. American Chemical Society.

Cita Chicago (17th ed.)

American Chemical Society. Division of Agricultural and Food Chemistry, Vijay K. Juneja, John P. Cherry, i Michael Tunick. Advances in Microbial Food Safety. Washington, DC: American Chemical Society, 2006.

Cita MLA (9th ed.)

American Chemical Society. Division of Agricultural and Food Chemistry, et al. Advances in Microbial Food Safety. American Chemical Society, 2006.