APA (7th ed.) Citation

American Chemical Society. Division of Agricultural and Food Chemistry, Wang, M., Sang, S., Hwang, L. S., & Ho, C. (2006). Herbs: Challenges in chemistry and biology. American Chemical Society.

Chicago Style (17th ed.) Citation

American Chemical Society. Division of Agricultural and Food Chemistry, Mingfu Wang, Shengmin Sang, Lucy Sun Hwang, and Chi-Tang Ho. Herbs: Challenges in Chemistry and Biology. Washington, DC: American Chemical Society, 2006.

MLA (9th ed.) Citation

American Chemical Society. Division of Agricultural and Food Chemistry, et al. Herbs: Challenges in Chemistry and Biology. American Chemical Society, 2006.