Improving sustainability in the hospitality industry

Improving sustainability in the hospitality industry

Opis bibliograficzny
Główni autorzy: Melissen, Frans (Autor), Sauer, Lieke (Autor)
Format: Książka
Język:English
Wydane: Abingdon, Oxon, New York, NY Routledge 2019.
Seria:Hospitality essentials series
Hasła przedmiotowe:
Hospitality industry > Management.
Hospitality industry > Environmental aspects.
Social responsibility of business.
Sustainable tourism.
Sustainable development.