APA (7th ed.) Citation

Nguyen Minh Nhut. (2017). Biochemistry and biotechnology of fermented foods. Delve Publishing.

Chicago Style (17th ed.) Citation

Nguyen Minh Nhut. Biochemistry and Biotechnology of Fermented Foods. New York: Delve Publishing, 2017.

MLA (9th ed.) Citation

Nguyen Minh Nhut. Biochemistry and Biotechnology of Fermented Foods. Delve Publishing, 2017.

Warning: These citations may not always be 100% accurate.