Enzymatic browning and its prevention - Lee, Chang Y. 1935-; Whitaker, John R.; American Chemical Society. Division of Agricultural and Food Chemistry; American Chemical Society. Meeting 1994 Washington, D.C.). (Washington, DC American Chemical Society, 1995)
Includes bibliographical references and indexes.
Electronic reproduction.
Keywords: Enzymatic browning -- Congresses; Polyphenol oxidase -- Congresses; Electronic books