Dyfyniad APA

Teranishi, R., Buttery, R. G., & Shahidi, F. (1989). Flavor chemistry: Trends and developments. American Chemical Society.

Dyfyniad Arddull Chicago

Teranishi, Roy, Ron G. Buttery, and Fereidoon Shahidi. Flavor Chemistry: Trends and Developments. Washington, DC: American Chemical Society, 1989.

Dyfyniad MLA

Teranishi, Roy, et al. Flavor Chemistry: Trends and Developments. American Chemical Society, 1989.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.